A rich blend of organic Ricotta, Parmesan, Romano, and Mozzarella cheeses
Net Weight: 8oz
Place tortellini in gently boiling water for 4−5 minutes; if frozen, boil for 5−6 minutes. Scoop out pasta with a slotted spoon, gently toss with olive oil or with your favorite sauce. Serve & Enjoy!
Organic Ricotta (Organic Pasteurized Whey, Organic Pasteurized Milk, Organic Vinegar, Salt), Organic Panko (Organic Wheat Flour, Sea Salt, Organic Cane Sugar, Yeast, Organic Sunflower Oil [Processing Aid]), Organic Parmesan Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes) AND/OR Organic Romano Cheese (Pasteurized Organic Cow’s Milk, Salt, Cheese Cultures, Enzymes), Organic Mozzarella Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Corn Starch, Sea Salt, Organic Spices
Organic Semolina, Organic Whole Eggs, Water
Contains: egg, wheat, dairy (milk)