Bacon & Ham Breakfast Burrito Highlights
- 13 grams of protein per burrito
- Made with uncured ham and uncured bacon—no nitrates or nitrites.
- Microwave in 60 seconds! Then toast for a golden delicious experience.
- Air fry for a fast 13 minutes @ 350°F
- Perfect fuel for a busy schedule or an empty belly
Product Description
Made for the true breakfast lover, Three Bridges Scrambled Egg, Bacon & Ham Breakfast Burrito has all of our favorite things from a good hearty breakfast. Made with uncured bacon and uncured ham, this tasty burrito is stuffed full of cheesy Monterey Jack, potatoes, and red & green bell peppers. Adding another level of zest, the sauce is made with green peppers. All you need is a minute to make a delicious bacon and ham breakfast burrito that fuels your morning and helps the day start right!
Ingredient Information
Filling Ingredients: Potatoes, Scrambled Eggs (Whole Eggs, Whole Milk, Corn Starch, Sea Salt, Ground White Pepper), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Green Poblano Peppers, Roasted Red Bell Pepper, Cooked Smoked Uncured Ham- no nitrates or nitrites added except those naturally occurring in sea salt and celery juice solids (Pork, Water, Sea Salt, Sugar, Smoke Flavor, Celery Juice Solids), Onion, Uncured Bacon- no nitrates or nitrites added except for those naturally occurring in sea salt and cultured celery juice (Pork, Water, contains 2% or less of Sea Salt, Cane Sugar, Cultured Celery Juice, Cherry Powder), Jalapeno Peppers, Whole Eggs, Water, White Vinegar, Green Bell Pepper, Corn Starch, Sea Salt, Locust Bean Gum, Chili Pepper, Granulated Garlic, Spices.
Tortilla Ingredients: Flour Tortilla (Enriched Bleached Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil. Contains less than 2% of each of the following: Vegetable Shortening [Soybean Oil, Mono and Diglycerides, Tocopherol (Vitamin E), Vitamin C Palmitate], Salt, Mono and Diglycerides, Baking Powder [Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Calcium Propionate, Wheat Gluten, Fumaric Acid, Guar Gum, Xanthan Gum, Microcrystalline Cellulose, L-Cysteine [Dough Conditioner]).
Try any of our breakfast burritos with our chef-inspired guacamole recipe.
There’s More Than One Way to Cook!
In a time crunch? Cook it fast.
Want it golden brown? Sauté it next!
Have some time? Air fry it!
There’s More Than One Way to Cook!
Customer Reviews
*No significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows. **Eggs from hens never confined to a cage. 2See nutrition information for total fat, saturated fat, cholesterol, and sodium content.